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Excellence is learned
001

From the history of coffee to real simulations of what will happen in your bar

Making coffee has become a ritual that involves the use of advanced machinery and precise extraction methods, and baristas need the right training to acquire the skills needed to excel in this field.
Training
The best trainers
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Cartapani trainers

Practical experience, passion, awareness and knowledge of the supply chain and business dynamics form the foundation of Alessio Roccatagliata’s expertise

Alessio Roccataglia

Executive manager of Training and Quality for Caffè Cartapani since 2017. AST Member and Trainer recognized by the international Specialty Coffee Association (SCA). Owner of the Bar Caffetteria Torre in Soncino and semi-finalist of the 2015 Italian Latte Art Championship
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